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Soft-Shelled Clam
Species

Soft-Shelled Clam

Mya arenaria, Linnaeus, 1758

marine

About Soft-Shelled Clam

Soft-shell clams (American English) or Sand gaper (British English/Europe), scientific name Mya arenaria, popularly called "steamers", "softshells", "piss clams", "Ipswich clams", or "Essex clams", are a species of edible saltwater clam, a marine bivalve mollusk in the family Myidae.

Habitat

These clams live buried in the sediment on tidal flats. While they are common in muddy areas, their name "arenaria" means sandy and they prefer a combination of sandy and muddy areas. They are well known as a food item on the coast of New England in the Western Atlantic Ocean; however, the range extends much farther north to Canada and south to the Southern states.

They are also found in the Eastern Atlantic Ocean, for example in the UK, as well as in the North Sea's Wadden Sea (where they are the dominant large clam).

In Soviet Union, the species was first detected in 1966, and, soon after, their population exploded in the northwestern and western part of the Black Sea and in the Sea of Azov.

Diet

As well as being eaten by humans, the soft-shelled clam is relished by sea otters in the eastern Pacific Ocean, where the clam is an invasive species. In New England the soft-shell clam is preyed heavily upon by northern moon snails and invasive green crabs. They are also a favorite of gulls, which pull the clam from the sand, climb to about 15–20 ft (5–6 m), and then drop the clam on a hard surface, breaking the shell. They then dive down quickly to eat the soft parts of the clam before others can get to it.

Where to see it

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