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Northern Kelp Crab
Species

Northern Kelp Crab

Pugettia producta, (Randall, 1840)

marine

About Northern Kelp Crab

Pugettia producta, known as the northern kelp crab or shield-backed kelp crab, is a species of crab in the family Epialtidae.

Appearance

Its upper carapace is typically dark brown, olive, or olive-brown. The underside surface tends to be more vibrant having colors such as red, yellow, or orange. Younger crabs may be lighter olive-brown or reddish-brown. The carapace is a badge-like shape similar to a police officer's badge or shield; hence the secondary name shield-backed crab. Its carapace is curved and smooth, with a slick texture. The front of the crab has a protrusion called a rostrum, extending the carapace and is used in feeding. They have large chelipeds used for defense and feeding. The northern kelp crab is part of the spider crab family and exhibits the long many jointed hairless legs associated with the family. Their long legs and shield-like carapace are key identifying factors.

Habitat

It is found along the Pacific Coast of North America from southern Alaska to northern Mexico.

Diet

Northern kelp crabs are predated by a few different animals in different stages of life. Adults are frequently eaten by cabezon, gulls, sea otters, and staghorn sculpins. Sea otters are significant predators of the northern kelp crab within kelp forests. As pelagic larvae (zoeae) they are eaten by Velella velella or the by-the-wind sailor.

Behaviour

Northern kelp crabs are known for their association with kelp and their similar coloration. Their long many-jointed legs have evolved to help them climb bull kelp and also provide help climbing man-made pilings. These crabs are also common in lower intertidal zones in beds of algae or eelgrass. They may also be found under rocks or shelters at extreme low tides within the intertidal zones.

Northern kelp crabs are herbivores with seasonal preferences. In the summer months when algae is prevalent, they eat nearly exclusively algae. They eat kelp, rockweed, sargassum, and some types of red algae. Whereas in the winter, they are more carnivorous, eating small mussels, barnacles, bryozoans, and hydroids. This seasonal adaptation is an evolutionary advantage when preferred food is scarce.

Reproduction

Adult crabs migrate to waters as deep as 75 m to mate. They join together, feed, then mate. Females may carry eggs during most parts of the year but are rarely seen in south Puget Sound in May, September, and October. These clutches may be from 34,000 to 84,000 eggs. Eggs change color as they age. They begin bright orange, change to red as they mature, and hatch when they are a grayish purple color. This maturating and development may take anywhere from a month to nearly a year.

This crab has a terminal molt which may end up covered with barnacles, limpets, or bits of algae.

Humans & conservation

Northern kelp crabs are not attractive for human consumption. They are difficult to purposely catch and bear very little meat. Their chelipeds are large and adept. They have an aggressively strong pinch.

Where to see it

No dive sites list Northern Kelp Crab yet. Explore the map to find sites near you.