Bluestripe Snapper

The body is moderately deep in profile, with the dorsal profile of the head steeply sloped, having a well-developed preopercular notch and knob. Identifying morphological features include the number of gill rakers on lower limb of the first arch, which number 13 or 14, with the total rakers on the first arch numbering 20 to 22. The dorsal fin consists of 10 spines anterior to 14 or 15 soft rays, while the anal fin has three spines and seven or eight soft rays. The pectoral fins have 15 or 16 rays, with the caudal fin being slightly emarginate. The row of scales on the back rise obliquely above the lateral line, which contains 48 to 51 scales. This species can reach a length of 40 cm (16 in), though most do not exceed 25 cm (9.8 in).

The bluestripe snapper is one of the most widespread species of the Lutjanidae, ranging from the coast of Egypt bordering the Red Sea, south to Madagascar and east to India, China, Southeast Asia, Australia, and a number of Pacific islands.

Like many snappers, it inhabits coral reefs, occurring in both shallow lagoons and on outer reef slopes to depths of at least 60 m (200 ft), at depths reaching 180 m (590 ft) at the Marquesas Islands and 265 m (869 ft) in the Red Sea. In Hawaii, they spend some time over seagrasses and sandy substrates. They frequently gather in large aggregations around coral formations, caves, or wrecks during daylight hours.

The preferred habitat of the species changes with age, with young fish schooling on sandy substrates, while larger fish are more solitary, and inhabit deep reefs.

The bluestripe snapper has a varied diet, feeding on fishes, shrimp, crabs, stomatopods, cephalopods and planktonic crustaceans, as well as plant and algal materials. Diets vary with age, location, and the prevalent prey items available locally.

The bluestripe snapper is part of an unusual mimicry relationship with the goatfish, Mulloidichthys mimicus, the colouration of which nearly exactly matches that of the snapper. The goatfish school alongside the snapper, with this behavior attributed to predatory protection. The goatfish are presumably a more preferred prey than bluestripe snapper.

The bluestripe snapper reaches sexual maturity at 20 to 25 cm (7.9 to 9.8 in). Spawning occurs throughout most of the year in lower latitudes, with peak activity reported for November and December in the Andaman Sea. Its eggs measure from 0.78 to 0.85 mm (0.031 to 0.033 in) in diameter and hatch when temperatures reach 22 to 25 °C (72 to 77 °F).

In the 1950s, investigators from the Hawaii's Division of Fish and Game conducted marine fauna surveys and found the Hawaiian ichthyofauna was dominated by herbivorous fishes, which they concluded were "a useless end in the food chain". Unlike many Pacific islands, Hawaii lacked any fish from the Serranidae or Lutjanidae families, so to increase recreational and commercial food fishing opportunities, and fill a perceived 'vacant ecological niche', collections of 11 species of snappers and groupers were imported from Mexico, Kiribati, the Marquesas Islands, and Moorea, and introduced to Hawaii. Only three species thrived, dominated by the bluestripe snapper, now occupying many of the Hawaiian Islands.